The restaurant offers a local cuisine with the Mongolian specialties. This is an unusual restaurant where you'll have to create your own main course from the available ingredients. These include everything from loads of veg, rice & noodles to a wide selection of meats. The meats used are of Ostrich, wild Boar, Crocodile, Kangaroo and even zebra. They do have
chicken, beef, lamb and prawns etc for the more unadventureous ones. On weekends, the restaurant will get too bust. So to avoid disappointment, make your bookings early. They do a pre-theatre menu during the week which does enable you to try the restaurant for a cheaper price.